1. Trapiche Winery, also known as Bodega Trapiche, is one of the oldest and most prestigious wineries in Mendoza, Argentina. It was established in 1883 and has since become a symbol of Argentina’s rich winemaking heritage. The winery is located at the foot of the Andes Mountains in the Maipu region of Mendoza, known for its ideal climate and soil conditions for grape cultivation.

Trapiche Winery is recognized for its commitment to innovation and quality. It was the first winery in Argentina to produce varietal wines, experimenting with different grape varieties and techniques. The winery is known for its extensive vineyards, spanning over 1,255 hectares, where they grow a wide range of grape varieties including Malbec, Cabernet Sauvignon, Merlot, Syrah, Chardonnay, and Sauvignon Blanc.

One of the interesting features of Trapiche Winery is its underground wine cellar, which dates back to the 19th century. This cellar is used for aging and storing their finest wines, some of which are aged for several years before release. Visitors can explore the cellar and witness the traditional winemaking process.

2. The working hours of Trapiche Winery may vary, so it is advisable to check their official website or contact them directly for the most up-to-date information on visiting hours. They can be reached at +54 261 4909000.

3. Visitors can book a guided tour of Trapiche Winery to learn about the winemaking process, history, and the importance of the region. The tours include a visit to the vineyards, the underground cellar, and a tasting of their renowned wines. The winery also offers a gourmet lunch option paired with their wines.

Transportation to Trapiche Winery can be arranged through various means. It is approximately a 25-minute drive from downtown Mendoza. Visitors can choose to drive, take a taxi, or hire a private tour that includes transportation to and from the winery. There are also public transportation options available, such as buses, that can take you to the general Maipu region.